GFCF Road Snacks

by Misty

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Spring break is upon us! We’re going on a 2-week road trip tomorrow, so I thought I’d share some of our road food. Road trips can be mind-boggling, especially when you’re new to GFCF.

Some of the fresh foods we’re also taking along are:

Applegate turkey slices and turkey pepperoni


Dill pickles

Holy Guacamole single serve packs


Cutie oranges


Baby carrots

Sliced celery and bell peppers

Almond butter for dipping


A few Zevias for when we’re on hour 10 and need something fizzy (yet not overly detrimental to our health!).

Hope everyone has a great spring break! Let the rest of us know what you take on your road trips – suggestions are always so helpful!


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